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Poularde

Poulardes are young spayed hens. Since they don't lay eggs, they use less energy and gain weight quicker, and as a result their meat is juicier and finer. They typically feature in best occasions, especially Christmas. They can be stuffed with truffles and baked in the oven, or marinated with champagne. They're a pleasure to share with your loved ones!

Seasonal food

Spring is here